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Basic Knife Skills
Ready to feel more confident in the kitchen? Join Chef Matt at Adeline’s Candy Co. for a hands-on introduction to basic knife skills!
Learn how to safely and properly hold, handle, and use a chef’s knife while practicing essential cutting techniques, including slicing, dicing, and chopping. Chef Matt will share helpful tips for choosing the right knife, maintaining a sharp blade, and working safely and efficiently in the kitchen.
Whether you’re a beginner or just looking to sharpen your skills, this fun and practical class will help you become more comfortable with one of the most important tools in the kitchen.
Ages 12 and up. All skill levels welcome!
Ready to feel more confident in the kitchen? Join Chef Matt at Adeline’s Candy Co. for a hands-on introduction to basic knife skills!
Learn how to safely and properly hold, handle, and use a chef’s knife while practicing essential cutting techniques, including slicing, dicing, and chopping. Chef Matt will share helpful tips for choosing the right knife, maintaining a sharp blade, and working safely and efficiently in the kitchen.
Whether you’re a beginner or just looking to sharpen your skills, this fun and practical class will help you become more comfortable with one of the most important tools in the kitchen.
Ages 12 and up. All skill levels welcome!